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Indian Pickles • Pastes • Chutneys • Spices • Poppadums • Mango Pulp

© FERNS FINE FOODS PVT. LTD. (Mrs. N. Fernandes)

As sold in Australia & New Zealand

Mango Chilli Pickle

A great combination - made from whole uncut chillies and tangy pieces of raw mango. Goes well with most curries and breads.

Hotness Level


Allergy Alert

ALLERGEN - MUSTARD • Nut Free • Gluten Free

Free from Artificial Colors, Flavoring & Preservatives

Suitable for Vegans & Vegetarians

Store in a Cool & Dry Place

Ingredients

Mango Pieces 36%, ­Green Chillies 36%, Sugar, Refined Sunflower Oil, Salt, Chilli Powder, Acetic Acid (E260), Water, Whole Mustard, Split Mustard, Turmeric Powder, Cumin Powder.

Available in

Jars of 380g and 2.5 kg.

An original recipe of Mrs. N. Fernandes where the use of large chunks of the freshest fruit still make the Ferns range unique.

NUTRITIONAL INFORMATION

Serving Size: 15g

Average Quantity

Per Serving

Per 100g

Energy    

108.78

724kJ

Protein    

0.3g

1.99g

Fat  

- Total

1.6g

10.66g


- Saturated

0.2g

1.33g

Carbohydrates

- Total

2.5g

16.65g


- Sugars

1.3g

8.66g

Sodium    

278.5mg

1855mg