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Indian Pickles • Pastes • Chutneys • Spices • Poppadums • Mango Pulp

© FERNS FINE FOODS PVT. LTD. (Mrs. N. Fernandes)

Madras Curry Paste - ‘Balti’ curry made easy with this new Fern’s paste.

Hotness Level

Medium

Allergy Alert

Nut Free • Gluten Free • ALLERGEN - Mustard

Free from Artificial Colors & Flavoring

Suitable for Vegans & Vegetarians.

Store in a Cool & Dry Place

Ingredients

Water, Sunflower Oil, Chilli Powder, Salt, Coriander Powder, Tamarind, Cumin Powder, Split Mustard, Turmeric Powder, Whole Mustard, Acetic Acid.

Available in

Jars of 190g, 380g and 2.5 kg

NUTRITIONAL INFORMATION

Serving Size: 30g

Average Quantity

Per Serving

Per 100g

Energy    

255kJ

850kJ

Protein    

1.45g

4.83g

Fat  

- Total

3.95g

13.16g


- Saturated

0.6g

2g

Carbohydrates

- Total

4.8g

16g


- Sugars

0.9g

3.g

Sodium    

583mg

1943mg

View Recipe

As sold in the UK